Cocktails
ESPRESSO MARTINI $17
Notes of vanilla, vodka & burnt orange complemented a smooth, cold brewed specialty blend of arabica coffee beans
GREEN APPLE MOJITO $16/$45
An incredibly fruity combination of green apple, lime, mint, white rum & soda water
PASSIONFRUIN CAPRIOSKA $16/$45
The caprioska is a beautiful blend of vodka and passionfruit juice, topped with soda & finished with a dash of lime
APEROL SPRITZ $16
Aperol, prosecco topped with soda, garnished with orange
MANGO MARGIE $20
Our take on the classic Marg, juicy mangoes paired with Espolon Blanco, Cointreau & Lime juice
WHISKY SOUR $20
Makers Mark 46, simple syrup, Aquafaba and fresh lemon juice creating our own perfect balance of sweet and sour
GIN BASIL SMASH $20
Our fresh summer cocktail is light and herbacaous, pairing peppery basil with botanical gin
RASPBERRY HIGHBALL $22
Our Front Beach classic gin cocktail everyone will love! Raspberry, lime, and bubbly ginger beer are the perfect pairing with floral gin
PINEAPPLE SPICE $19
This vodka favourite is made with fresh pineapple juice and is topped with jalapeno & ginger for a spicy kick
FRONT BEACH ISLAND RUM PUNCH $19
This delicious fruity punch made with spiced rum, amaretto, pineapple and orange juice with grenadine
Tap Beer
Better Beer - Zero Carb& Zero Sugar, 4.2%
Carlton Draught, VIC 4.6%
Stone & Wood Pacific Ale, NSW4.4%
Little Creatures 'Furphy', VIC 4.4%
Balter XPA, QLD 5.0%
Jetty Road Pale Ale 4.8%
White Rabbit Dark Ale, VIC 4.9%
New Belgian Voodoo Ranger IPA, USA 6.8%
Kirin Itchiban, Japan 5%
White Rabbit Golden Sour Ale, 4.7%
Little Creatures Hazy IPA, VIC 6%