Cocktails

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ESPRESSO MARTINI $17 

Notes of vanilla, vodka & burnt orange complemented a smooth, cold brewed specialty blend of arabica coffee beans 

 

GREEN APPLE MOJITO $16/$45

An incredibly fruity combination of green apple, lime, mint, white rum & soda water 

 

PASSIONFRUIN CAPRIOSKA $16/$45

The caprioska is a beautiful blend of vodka and passionfruit juice, topped with soda & finished with a dash of lime 

 

APEROL SPRITZ $16 

Aperol, prosecco topped with soda, garnished with orange

 

MANGO MARGIE $20 

Our take on the classic Marg, juicy mangoes paired with Espolon Blanco, Cointreau & Lime juice 

 

WHISKY SOUR $20 

Makers Mark 46, simple syrup, Aquafaba and fresh lemon juice creating our own perfect balance of sweet and sour 

 

GIN BASIL SMASH $20 

Our fresh summer cocktail is light and herbacaous, pairing peppery basil with botanical gin

 

RASPBERRY HIGHBALL $22 

Our Front Beach classic gin cocktail everyone will love! Raspberry, lime, and bubbly ginger beer are the perfect pairing with floral gin

 

PINEAPPLE SPICE $19 

This vodka favourite is made with fresh pineapple juice and is topped with jalapeno & ginger for a spicy kick

 

FRONT BEACH ISLAND RUM PUNCH $19 

This delicious fruity punch made with spiced rum, amaretto, pineapple and orange juice with grenadine 

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Tap Beer

Better Beer - Zero Carb& Zero Sugar, 4.2%

Carlton Draught, VIC 4.6%

Stone & Wood Pacific Ale, NSW4.4%

Little Creatures 'Furphy', VIC 4.4%

Balter XPA, QLD 5.0%

Jetty Road Pale Ale 4.8%

White Rabbit Dark Ale, VIC 4.9%

New Belgian Voodoo Ranger IPA, USA 6.8%

Kirin Itchiban, Japan 5%

White Rabbit Golden Sour Ale, 4.7%

Little Creatures Hazy IPA, VIC 6%